Visited here for St Patrick&rsquo;s Day, was very quiet at 5pm with not much atmosphere, by the time we left about 8:30pm it was beginning to liven up. Service was average, food was very good although two out of our party didn&rsquo;t get theirs meals until the rest of us had finished eating which was disappointing, however, we were compensated with a round of drinks which was appreciated ????

Ric O' Shea's - The Beaconsfield Hotel

The waitress was warm and polite but very busy, we kept having to ask for things, forks, spoons, more cream, milk and tea.

Great location, very friendly staff, food was ok, thai salad was a bit ordinary - overall good value

We turned up to be told no cash accepted, i asked where this was stated.Manager said its not, not very good.

I found out that this restaurant has been open for ten years, the restaurant is right by the sea, and there is a little romantic seafood dinner in Australia. Hot Seafood Platter This seafood platter has roasted oysters, Ming Prince cheese roasted scallops, tiger shrimp, soft shell crab, grilled fish and stew soup. It is paired with three different sauces. A whole live roasted Boston lobster is very Q-flick and tight.

Great pub grub and Irish fare. Loved the music too, lovely atmosphere. We will be back again.

Meal was fine service was average menu needs updating as we asked for something and never came out then was told they don&rsquo;t do that anymore and had none of the item we asked for. Wasn&rsquo;t a very welcoming atmosphere can say I won&rsquo;t be going there again.

The meals were a good size &amp; well presented for pub food. Chicken Schnitzel &amp; Calamari Salad were both very nice.

Ran out of drink stock so night was cut very short

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